Let’s Get Started

Tableside Caesar Salad for Two or More $26

Caesar Salad for One Prepared by the Chef $11

Full Belly Farms Beet Salad with Oranges, Walnuts, and Marinated Goat Cheese $ 16 v, gf

Classic Wedge Salad $14 gf

Half Dozen Oysters on Ice with Champagne Mignonette $24 gf

Gulf Shrimp with Cocktail Sauce $22 gf

Local Dungeness Crab Cake with Lemony Spring Slaw $24

Housemade Parker Rolls with Orange Blossom Butter and Alameda Honey $8 v

Mongolian Meatballs with Scallion Sesame Salad $12

The Cuts

Wagyu Beef by Abatti Ranch

8 Oz. Bavette (Sirloin Flap) $48

12 Oz. New York Strip $73

48 Oz. Bone-in Tomahawk $210

Holstein Beef by Brandt Farms

6 Oz. Filet Mignon $46

14 Oz Ribeye $72

32 Oz. Flannery Porterhouse $146

Other Choices

Australian Lamb Chops $47

Half Roasted Lemon Rosemary Hen $32 gf

Pachamama Farms Pork Tenderloin from Oregon $34 gf

Spring Asparagus Soup with Parmesan Gnocchi and Brown Butter Almondine $32 v

Foolish Fish of the Day M/P

Carbs

Classic Mash $10 v, gf

Beef Tallow Fries with Garlic Aioli $10 gf

Mac & Cheese with or without Gorgonzola $10 v

Loaded Baked Potato with Sour Cream, Chives, Cheddar Cheese,Butter $10 v

(add Bacon +$2)

Duck Fat Roasted Yukons with Confit Garlic $10 gf

Grand Dutchess Potatoes with Caramelized Onions, and Koch Cannalina Cheese $10 gf

Sauces

Classic Demi-Glace $6 gf

Green Peppercorn Sauce $6 gf

Chimichurri $5 vv, gf

Béarnaise Sauce $5 v, gf

Moxie Steak Sauce $4 v

Creamy Horseradish $4 v, gf

Tableside Melted Blue Cheese Butter $4 v, gf

Tableside Melted Truffle Butter $4 v, gf

Veggies

Sauteed Sugar Snap Peas with Radishes and Cucumber $10 v, gf

Salt and Pepper Shoe String Onions $10 vv

Roasted Cumin Carrots with a Carrot Pepita Hummus $10 v, gf

Grilled Asparagus with Gribiche $10 v, gf

Charred Leeks with Tonnato Sauce, Crispy Panko, and Kalamata Olives $10